CHRISTIANA ZHU | Plant-Based Food in China

Christiana Zhu has taken an unusual path to becoming the creator of YeYo, a plant-based non-dairy fro-yo that is one of my new favorite things.

#064 - Plant-Based Food in China | Christiana Zhu

Christiana Zhu has taken an unusual path to becoming the creator of Yeyo, a plant-based coconut yogurt that is one of my new favorite things. She’s a Kiwi of Chinese ancestry who first moved to China to apply her unique perspectives in the marketing and tourism industry, but a major health scare and the lack of local food options to deal with her challenges steered her towards embarking on the cool journey she’s on today with her company Marvelous Foods. As an omnivore myself I especially respect that she promotes plant-based foods primarily as a healthy addition to ANY diet, and I’m eager to taste whatever new flavors of Yeyo's fro-yo variety that she whips up next. Enjoy!

This week’s show is sponsored by “The Complete Podcasting Course”, my new learning program on Udemy.com. Find it via the link below, and if you want a discount coupon to get the course for only $10 USD, contact me and I’ll hook you up.

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GUEST Links:
Christiana Zhu on LinkedIn: linkedin.com/in/christiana-zhu-4a2b9917
Yeyo - Official Account on WeChat: Yeyo-Yogurt

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